Description
- With 10 g premium whey protein per portion
- High glycaemic carbohydrates (like maltodextrin from corn) and high-quality oat flour
- Mith zinc and magnesium. Zinc contributes to the normal function of the immune system and magnesium contributes to a reduction of tiredness and fatigue
- No antioxidant vitamins, in order not to hinder training-induced adaptations in the body
- Free from artificial flavours, preservatives, sweeteners (according to law), stabilizers and thickeners
- Carbohydrates contribute to the recovery of normal muscle function (contraction) after highly intensive and/or longlasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle*
* The beneficial effect is obtained with the consumption of carbohydrates, from all sources, at a total intake of 4 g per kg body weight, at doses, within the first 4 hours and no later than 6 hours, following highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle.
NUTRITIONAL INFORMATION
Nutrition Information | per 100 g | per 1 portion (44 g)* | per 2 portions (88 g)** |
Energy kJ (kcal) | 1588 (374) | 699 (165) | 1397 (329) |
Fat | 1,8 g | 0,8 g | 1,6 g |
of which saturates | 0,6 g | 0,2 g | 0,5 g |
Carbohydrate | 66 g | 29 g | 58 g |
of which sugars | 20 g | 8,8 g | 18 g |
Protein | 23 g | 10 g | 20 g |
Salt | 0,59 g | 0,26 g | 0,52 g |
Magnesium | 189 mg (50%***) | 83,2 mg (22%***) | 166 mg (44%***) |
Zinc | 5,6 mg (56%***) | 2,5 mg (25%***) | 4,9 mg (49%***) |
* Per 44 g in 125 ml water
** Per 88 g in 250 ml water
*** % Nutrient Reference Value